Oven Baked 'Fries'

You want fries with ZERO guilt but still crisp and fry-like?

Well, here it is folks!
The ultimate fry-less fry does exist, and let me tell you, it's even better than the real thing.

Beaten egg whites give them their crisp exterior, and the eggs also help the salt and pepper and spices cling to them.
In fact, if you didn't tell me that these were fry-free, i would have thought this was the full-guilt version!

So breathe out and keep your fat pants in your closet.
This is a fry for all.

Olive Oil and Rosemary Crackers

Are you in a snacking mood?

And why go out to the nearby conviencence store and indulge in a packet of crisps or a tub of meh-quality ice cream when you could whip up a batch of these babies?

If you're the type that love teensy tiny bite-size, herby-flavoured, crisp crackers.
These are for you.

In fact.

this recipe makes too little.
Double it!
Triple it!

Have a jar full in your pantry so that people will make excuses to come on over to your place and snack on these crackers!
they will make you famous.

guaranteed.